Bronze Age food, plant and cereal remains, from a mining site in Austria dating to the 11th - 9th century BC have been studied and the scientists found no evidence of food processing. They suspect the Bronze Age food was prepared outside the mining site and that it was delivered to the workforce. This offers new insights about specific roles and skill sets within communities in this period. [[{"type":"media","view_mode":"media_original","fid":"84636","attributes":{"alt":"Millet grains (top rows) and lentils (bottom) are among the Bronze Age food remnants found at the prehistoric mining site in the Austrian Alps. (A. G. Heiss et al. / PLOS ONE)","class":"media-image","height":"700","style":"width: 534px; height: 700px;","typeof":"foaf:Image","width":"534"}}]] Millet grains (top rows) and lentils (bottom) are among the Bronze Age food remnants found at the
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